Pumpkin Chiffon - winner of "People's Choice Best Dessert" for the 2008 Festival of Trees "Sweet Encore" event in Moline, IL

Click here for the Pumpkin Chiffon recipe

 Steak Caprese

Pistachio Crusted Walleye

Steak DeBurgo Benedict -A breakfast treat!

Salmon Fiorintino

Grilled Caesar swordfish

Kir Royale - a chocolate treat

Pecan Crusted Ruby Trout topped with a fresh fruit salsa
Try this great recipe from Johnny's!

Chanel No. 5 Pasta Feature
Try this delicious seafood pasta dish.

Blackened Ribeye w/Cajun Cream Sauce
Dust with Cajun spices, blacken on a cast iron skillet. 10 – 12 oz. Ribeye – cook on each side approx. 5-7 mins. Then for the sauce...

Chicken Caesar Salad
Try this delicious new salad.

Deburgo Steak
A great recipe for dinner tonight.

Goat Cheese Salad
Goat Cheese 1 oz per patty, roll into patties, put patties into flour, then into an egg wash and then (3 parts) crushed ground/chopped pecans and (1 part) breadcrumbs. Deep fry the Goat cheese patties

Italian Sausage Bread
A wonderful Italian flavor and aroma!

Stuffed Pork Chop
Makes up to 6-8 pork chops: 2 cups of water 1/2 oz of chicken base 1 oz Proscuttio ham 1/8 cup of sun dried tomatoes 1 Teaspoon garlic 1/8 of a yellow onion 1/2 cup corn meal 1/2 cup Asiago cheese 1/2

Supper Club Salad
Try this wonderful tasty salad tonight!

Veal Sinatra
A favorite veal and seafood recipe!

Crab Cake Mix
If you like crab, you'll love this recipe!